Andrew Zimmern's Wild Game Kitchen (2022 — 2025) Ended
- Original name: Andrew Zimmern's Wild Game Kitchen
- Type: Scripted
- Production: Intuitive Content
- Networks: Outdoor Channel
- Country: US
- Language: English
- Schedule: Weekdays at 22:00
A lifelong outdoorsman and chef, Andrew Zimmern demystifies cooking wild food over an open fire, creating delicious and easy meals, while sharing tips for sourcing, butchering and preparing game meat and fish.
Most recent episode (S5E10)
Episode 10
2025-07-12
5 seasons, 45 episodes
15 h
0%, 0/45
keyboard_arrow_down 5 Season June 7, 2025
S5:E1 —
June 7, 2025 • 1 year ago
Squid
S5:E2 —
June 7, 2025 • 1 year ago
Guinea Hen
S5:E3 —
June 14, 2025 • 1 year ago
Venison
S5:E4 —
June 14, 2025 • 1 year ago
Halibut
S5:E5 —
June 21, 2025 • 1 year ago
Quail
S5:E6 —
June 21, 2025 • 1 year ago
Wild Mushrooms
S5:E7 —
June 28, 2025 • 1 year ago
Clams
S5:E8 —
June 28, 2025 • 1 year ago
Elk
S5:E9 —
July 5, 2025 • 1 year ago
Shrimp
S5:E10 —
July 12, 2025 • 1 year ago
Wild Boar
keyboard_arrow_down 4 Season January 13, 2025
S4:E1 —
January 13, 2025 • 1 year ago
Snapper
S4:E2 —
January 14, 2025 • 1 year ago
Antelope
S4:E3 —
January 15, 2025 • 1 year ago
Bison
S4:E4 —
January 16, 2025 • 1 year ago
Rabbit
S4:E5 —
January 17, 2025 • 1 year ago
Pheasant
S4:E6 —
January 20, 2025 • 1 year ago
Pigeon
S4:E7 —
January 21, 2025 • 1 year ago
Striped Bass
S4:E8 —
January 22, 2025 • 1 year ago
Duck
S4:E9 —
January 23, 2025 • 1 year ago
Seafood
S4:E10 —
January 24, 2025 • 1 year ago
Mackerel
keyboard_arrow_down 3 Season September 25, 2023
S3 —
2023 • 2 years ago
Complete season & Specials
S3:E1 —
September 25, 2023 • 2 years ago
Grilled Turkey Legs, Creamed Greens and Lemon Orzo
S3:E2 —
October 2, 2023 • 2 years ago
Carne Adovada
S3:E3 —
October 9, 2023 • 2 years ago
A Whole Roasted Hog
S3:E4 —
October 16, 2023 • 2 years ago
Bison Tomahawk Chop with Italian-style Eggplant and Panzanella
S3:E5 —
October 23, 2023 • 2 years ago
Creamy Clam Chowder and Mussels in Spicy Tomato Sauce
S3:E6 —
October 30, 2023 • 2 years ago
Braised Pigeon with Homemade Herb Gnocchi
S3:E7 —
November 6, 2023 • 2 years ago
Goat Curry with Rice Pilaf and Carmelized Onions
S3:E8 —
November 13, 2023 • 2 years ago
Nashville Hot Pheasant and Mint Basil Lemonade
S3:E9 —
November 20, 2023 • 2 years ago
Tuna 101: Grilled, Poached and Raw
S3:E10 —
November 27, 2023 • 2 years ago
Hawaiian Plate Lunch
keyboard_arrow_down
2 Season
August 28, 2023
S2:E1 —
August 28, 2023 • 2 years ago
Smoked Wild Boar Ribs & Shrimp and Grits
S2:E2 —
September 4, 2023 • 2 years ago
Wild Boar Ragu & Blackened Steelhead
S2:E3 —
September 11, 2023 • 2 years ago
Grilled Quail Noodle Salad & Braised Antelope Stew
S2:E4 —
September 18, 2023 • 2 years ago
Five Spice Roasted Goose & Grilled Striped Bass
S2:E5 —
September 25, 2023 • 2 years ago
Chicken Fried Axis Deer & Creole Halibut and Dirty Rice
keyboard_arrow_down
1 Season
September 19, 2022
S1:E1 —
September 19, 2022 • 3 years ago
Grilled Venison & Duck Gumbo
S1:E2 —
September 26, 2022 • 3 years ago
Bison Bites & Prosciutto-Wrapped Trout
S1:E3 —
October 3, 2022 • 3 years ago
Turkey Tenders & Salmon with Lemon & Dill
S1:E4 —
October 10, 2022 • 3 years ago
Rabbit Tacos & Pheasant with Apple Gravy
S1:E5 —
October 17, 2022 • 3 years ago
Walleye Shore Lunch & Grilled Elk Chops
S1:E6 —
March 22, 2022 • 4 years ago
Elk
S1:E7 —
March 22, 2022 • 4 years ago
Pheasant
S1:E8 —
March 22, 2022 • 4 years ago
Turkey
S1:E9 —
March 22, 2022 • 4 years ago
Duck
S1:E10 —
March 22, 2022 • 4 years ago
Walleye
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