Torrent Contents Size: 572.2 MB
Udemy - Event Catering and Banquet Management
▼ show more 21 files
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1 - Business & Logistics of Event Catering - 1_Europe-Hotel-School-EHOS-London.pdf
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PDF
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1.7 MB
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1 - Business & Logistics of Event Catering.mp4
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MP4
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30.2 MB
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1 - Course Outline.html
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HTML
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1.7 KB
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1 - Creating event-specific menus (theme, dietary needs, seasonality) - 1_Europe-Hotel-School-EHOS-London.pdf
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PDF
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1.3 MB
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1 - Creating event-specific menus (theme, dietary needs, seasonality).mp4
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MP4
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35.6 MB
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1 - Guest Service Excellence in Banquet Events - 1_Europe-Hotel-School-EHOS-London.pdf
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PDF
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1.2 MB
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1 - Guest Service Excellence in Banquet Events.mp4
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MP4
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41.7 MB
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1 - Room layouts banquet, theatre, classroom, and hybrid styles - 1_Europe-Hotel-School-EHOS-London.pdf
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PDF
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1.2 MB
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1 - Room layouts banquet, theatre, classroom, and hybrid styles.mp4
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MP4
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15.2 MB
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1 - Understanding the catering & banquet industry - 1_Master-the-Art-of-Event-Catering-and-Banquets.pdf
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PDF
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1.4 MB
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1 - Understanding the catering & banquet industry.mp4
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MP4
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56.9 MB
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2 - Batch cooking techniques for consistency - 1_Master-Batch-Cooking-for-Restaurant-Success.pdf
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PDF
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1.2 MB
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2 - Batch cooking techniques for consistency.mp4
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MP4
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25.6 MB
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2 - Décor, lighting, and ambiance creation - 1_Europe-Hotel-School-EHOS-London.pdf
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PDF
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925.6 KB
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2 - Décor, lighting, and ambiance creation.mp4
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MP4
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32.8 MB
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2 - Exercise.mp4
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MP4
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14.1 MB
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2 - Types of events (weddings, corporate, gala, social gatherings) - 1_Master-Every-Event-Type.pdf
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PDF
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789.7 KB
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2 - Types of events (weddings, corporate, gala, social gatherings).mp4
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MP4
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51.1 MB
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3 - Banquet service styles plated, buffet, cocktail, food stations - 1_5-Banquet-Service-Styles-Every-Event-Planner-Must-Know.pdf
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PDF
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782.9 KB
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3 - Banquet service styles plated, buffet, cocktail, food stations.mp4
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MP4
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30.9 MB
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3 - Food safety & hygiene in high-volume catering - 1_Europe-Hotel-School-EHOS-London.pdf
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PDF
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680.7 KB
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3 - Food safety & hygiene in high-volume catering.mp4
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MP4
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23.5 MB
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3 - Table settings & centerpiece arrangements - 1_Europe-Hotel-School-EHOS-London.pdf
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PDF
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1.1 MB
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3 - Table settings & centerpiece arrangements.mp4
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MP4
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25.8 MB
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4 - Coordination between kitchen, service, and event planning teams - 1_Europe-Hotel-School-EHOS-London.pdf
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PDF
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1.4 MB
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4 - Coordination between kitchen, service, and event planning teams.mp4
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MP4
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37.8 MB
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4 - Coordination with audiovisual and technical teams - 1_Europe-Hotel-School-EHOS-London.pdf
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PDF
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2 MB
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4 - Coordination with audiovisual and technical teams.mp4
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MP4
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30.8 MB
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4 - Sourcing, budgeting, and portion control - 1_Europe-Hotel-School-EHOS-London.pdf
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PDF
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1.2 MB
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4 - Sourcing, budgeting, and portion control.mp4
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MP4
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47.6 MB
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5 - Exercise.mp4
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MP4
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14.3 MB
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Bonus Resources.txt
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TXT
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102.4 B
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Get Bonus Downloads Here.url
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URL
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204.8 B
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